WAGYU YAKINIKU TOKYO 渋谷店

· Today's soup

Today's soup is a fitting start to the course.

Wagyu Carpaccio

This popular appetizer brings out the natural deliciousness of Wagyu beef and has a refreshing taste.

· Today's salad

A colorful salad.It pairs perfectly with grilled meat.

Homemade napa cabbage kimchi and namul assortment

We offer homemade kimchi and namul, carefully prepared in-house.

• [Specialty] Omi Beef Treasure Box ~A tasting of five carefully selected rare cuts~

They made their entrance with a surprise opening of an attaché case.

Our restaurant's specialty is five carefully selected, rare cuts of Omi beef, allowing you to savor the differences in flavor and texture of each part.

Blood orange granita

The refreshing tartness of blood oranges will leave your mouth feeling clean and refreshed.

Today's recommended lean meat

We carefully select the best lean cuts of Omi beef for that day.Enjoy the rich, deep flavor that only lean meat can offer.

Parmesan cheese risotto

This dish, with its rich flavor and aroma of Parmesan cheese, is a popular choice to conclude a course meal.

·Vanilla Icecream

The smooth, melt-in-your-mouth vanilla ice cream provides a gentle finish to your meal.

You can change to gateau chocolat for an additional 500 yen.

You can change your order to our homemade chocolate cake, which offers a rich chocolate flavor.

・After-meal drink

You can choose from coffee, black tea, green tea, jasmine tea, oolong tea, or corn tea.